Basic Details
Organisation Chain DIRECTORATE OF ECONOMICS AND STATISTICS
Tender Reference Number 246/7-4-2026
Tender ID 2026_DES_550536_1 Withdrawal Allowed Yes
Tender Type Open Tender Form Of Contract Item Rate
Tender Category Services No. of Covers 2
General Technical Evaluation Allowed No ItemWise Technical Evaluation Allowed No
Payment Mode Offline Is Multi Currency Allowed For BOQ No
Is Multi Currency Allowed For Fee No Allow Two Stage Bidding No
 
Payment Instruments
Offline
S.No Instrument Type
1 DD
2 BG
3 BC
4 Bankers Pay Order(BPO)
5 EGRAS
Covers Information, No. Of Covers - 2
Cover No Cover Type Description Document Type
1 Fee/PreQual/Technical Food Tender for Census .pdf
2 Finance BOQ for Food .xls
 
 
 
Tender Fee Details, [Total Fee in ₹ * - 1,000]
Tender Fee in ₹ 1,000
Processing Fee in ₹ 0.00
Fee Payable To Dy Dir, Economics and Statistics Department Fee Payable At Churu
Tender Fee Exemption Allowed No
EMD Fee Details
EMD Amount in ₹ 1,00,000 EMD Exemption Allowed Yes
EMD Fee Type percentage EMD Percentage 2.0%
EMD Payable To Dy Dir, Economics and Statistics Department EMD Payable At Churu
 
 
Work Item Details
Title Tender for Refreshment and Food Arragnements
Work Description Tea, Coffee, Breakfast, Lunch Packets, Mineral Water Bottle
NDA/Pre Qualification Please refer Tender documents.
Independent External Monitor/Remarks NA
Tender Value in ₹ 50,00,000 Product Category Hotel/ Catering Sub category Food Arrangements 
Contract Type Rate Contract Bid Validity(Days) 90 Period Of Work(Days) NA 
Location Churu Pincode 331001 Pre Bid Meeting Place Statistics Department Churu 
Pre Bid Meeting Address Statistics Department Churu  Pre Bid Meeting Date 09-Apr-2026 03:00 PM  Bid Opening Place Statistics Department Churu
Should Allow NDA Tender No  Allow Preferential Bidder No
 
Critical Dates
Published Date 08-Apr-2026 09:00 AM Bid Opening Date 21-Apr-2026 11:00 AM
Document Download / Sale Start Date 08-Apr-2026 09:00 AM Document Download / Sale End Date 20-Apr-2026 11:00 AM
Clarification Start Date NA Clarification End Date NA
Bid Submission Start Date 08-Apr-2026 09:00 AM Bid Submission End Date 20-Apr-2026 11:00 AM
 
Tenders Documents
NIT Document
S.No Document Name Description Document Size (in KB)
1 Tendernotice_1.pdf   Bid Documents 8707.49
Download as zip file
Work Item Documents
S.No Document Type Document Name Description Document Size (in KB)
1 BOQ BOQ_981272.xls Digital Signature BOQ Food Items 358.50
2 Tender Documents Food.pdf Digital Signature Tender Document 8690.53
 
Tender Inviting Authority
Name District Census Officer
Address Statistics Department Churu
 
 
Click Here For Main Source